Took me long enough to get back on here and get my act together, eh? It feels like I haven't blogged in forever, and the number of pictures is overwhelming!
Last time I left y'all, I was about to eat a piece of pecan pie on New Year's day with my family. Well folks, here is a slice of masterpiece at it's finest!


We started on the trip home from Lubbock, and had fog, snow, ice, rain and sun on the way back. We hit every type of weather, it was crazy! Here's the West Texas landscape when it's icy and foggy:







Sunday morning I was all packed up and ready to go to church, and my car wouldn't start. Neat-o. SOOOO I called my friend Amy, and while waiting for her to come rescue me, I made this little number:

After church we went to Chipotle and split a steak burrito. SIDE NOTE: Chipotle Tabasco = the best ever. Period.


While Nate set up the TV downstairs, I made some (see also: warmed up some frozen) garlic cheese toast. I'm convinced heaven will be laden with garlic cheese toast and creme brulee. I'm just sayin' is all!

We also did a massive grocery-shopping binge at Walmart, AND ate dinner at the Subway inside. We split a chicken breast sandwich on 9-Grain bread with provolone, spinach, lettuce, onions, olives (for me), tomatoes, and Honey Mustard. Hit the spot!








Today on my lunch break I ran 3 miles, which I was stoked about since I hadn't been working out in altitude for a while. I was a little scared, but ended up making it the whole way. WOOHOO! Now all I gotta do is find some time to do what Jenna's doing with her yoga studio and I'll be set!
I took pictures, and might be posting them later, but breakfast was the usual oats de Kath, and lunch was the rest of the brussel sprouts, an almond butter and jelly sandwich on a whole wheat sandwich thin, and I'm now consuming a heavenly Pink Lady apple for a snacker. Dinner tonight is going to be Roasted Shrimp and Orzo Salad...get ready for the recipe!
I know I've been talking about a "story" that I'm writing, and haven't delivered. Tonight is the night that I will share what I'm talking about with that phrase, so make sure you come back so I can be held accountable!
I left you some blog love. :) http://thedallasceliac.com/2010/01/04/no-dinner-for-me/
ReplyDeleteLove, love, love the brussels sprouts - the burned part is the BEST part!